Half Slab Double Smoked Bacon | Premium Thick Cut Smoked Bacon | Mikey’s Meats
Half Slab Double Smoked Bacon | Premium Thick Cut Smoked Bacon | Mikey’s Meats
Half Slab Double Smoked Bacon
Our Half Slab Double Smoked Bacon is crafted from premium pork belly and naturally smoked twice to develop deep, rich flavor and exceptional texture. Thick, meaty, and packed with smoky character, this bacon delivers an elevated experience that stands far above traditional grocery store bacon.
The double smoking process allows the pork belly to absorb additional hardwood smoke while preserving its natural richness and tenderness. The result is a beautifully balanced bacon with deep savory flavor, a rich aroma, and incredible versatility in the kitchen.
Whether sliced thick for breakfast, diced into recipes, wrapped around premium cuts, added to barbecue creations, or served as part of a charcuterie spread, this bacon delivers true butcher-shop quality in every slice.
Product Highlights
- Premium Pork Belly
- Double Smoked for Maximum Flavor
- Half Slab Portion
- Thick Cut Potential
- Rich Hardwood Smoke Flavor
- Fresh Never Frozen
- Small Batch Crafted
- Perfect For Slicing
- Premium Butcher Quality
- Made Fresh by Mikey’s Meats
Perfect For
- Breakfast Bacon
- Homemade Thick-Cut Bacon
- BBQ & Smoking
- Charcuterie Boards
- Burgers & Sandwiches
- Gourmet Cooking
- Meal Prep
- Bacon Lovers
Why Choose Double Smoked Bacon?
Double smoking creates a deeper, richer flavor profile than traditional bacon while enhancing the natural qualities of premium pork belly. The result is bold smoke flavor, superior texture, and a truly unforgettable bacon experience.
Premium Pork Belly • Double Smoked • Butcher Crafted